Freeze dried acerola provides a large amount of vitamin C and is a great preventative for colds, flu, and many other ailments. Taking acerola assiduously strengthens the immune system and keeps viruses, germs, and other pathogens at bay. It increases our energy and our mood controls nerves, anxiety, and stress. The Freeze dried acerola is obtained from the cherry acerola is flavorful and is loaded with nutrients and antioxidants that will help your body to regulate and full harmony.
What is Acerola?
Acerola is an unpretentious shrub or a small tree that has a delicious cherry fruit, which is why you usually hear the term “cherry acerola”, rather than just acerola. Some other common names include Barbados cherry and West Indian blueberry, this fruit has been used for thousands of years by various indigenous cultures; It is now widely exported all over the world and is also grown in certain parts of the Indian subcontinent as well as in the southern areas of the United States.
In terms of culinary applications, the cherries of acerola have a distinct flavor and are eaten in the same way as the normal cherries, although they are not related: either raw or with cooked products, sweets, ice cream, jellies, frozen concentrated juices. There is even some use of acerola in the production of certain alcohols. The real benefit, however, comes from the rich blend of nutrients and vitamins contained in the fruit, plus a wealth of antioxidants and one of the highest concentrations of vitamin C among all fruits. Now, let’s take a look at some of the many health benefits of freeze dried acerola.
Freeze dried acerola benefits:
Diabetes Management: Recent research has shown that the antioxidants found in acerola cherries can actually help lower the release of sugar into the bloodstream. This regulation of insulin and glucose is a crucial means of preventing diabetic peaks and drops, which can be dangerous (or even deadly) for people suffering from diabetes. Acerola cherries not only help prevent the onset of the condition but also regulate the blood sugar level in healthy individuals.
Cancer prevention: Acerola cherries contain a diverse mix of antioxidants, including carotenoids and bioflavonoids, which counteract the effects of free radicals on the body. Free radicals are the harmful by-products of cell metabolism that cause healthy cells to turn into cancerous or unhealthy cells, in addition to exacerbating other serious diseases. In terms of the antioxidants of cherry acerola, they have been associated with slowing the spread of lung cancer in those patients who suffer from this very common form of the disease.
Anti-Aging Properties: The high level of antioxidants found in cherry fruits is not only good for reducing the spread of cancer, but also for the general cleansing of the body of harmful toxins and substances that cause degradation. Carotenoids in the freeze dried acerola help protect eye health and improve skin health, while bioflavonoids help increase cognitive function and prevent the onset of other age-related diseases.
Immune system: Acerola cherries have one of the highest levels of vitamin C, surpassed. For people who want a quick boost to their immune system, just add some acerola cherries in your weekly diet and see how much better you will feel! Vitamin C stimulates the production of white blood cells, which are the body’s main line of defense against foreign agents and pathogens. In addition, vitamin C is a crucial component in collagen, which means that your body can heal itself more quickly by repairing cells, blood vessels, organs and tissues from diseases or injuries.
Metabolic Problems: To keep your body functioning at a normal rate, you need to regulate your metabolism. One of the most important vitamin groups to take into account is the vitamin B family. These vitamins, including niacin, riboflavin and folic acid, help regulate your hormonal and metabolic processes to ensure your body works smoothly!
Heart health: As a rich source of potassium, like many juicy fruits, cherry acerola can also increase heart health. Potassium is a vasodilator, so it helps to relieve tension in the cardiovascular system, dilating blood vessels and increasing blood flow, thus reducing blood pressure. This can reduce your chances of developing atherosclerosis, which also prevents heart attacks and strokes. The rich variety of antioxidants also helps keep the cardiovascular system free of excess cholesterol and free radicals causing oxidative stress.
Digestion: Although freeze dried acerola do not have as much fiber as many other fruits, it is still significant and can help improve your digestive health. Dietary fiber promotes gentle passage of food through the gastrointestinal tract, which relieves constipation, bloating, diarrhea, cramps and more serious problems like gastric ulcers. In addition, dietary fiber even helps eliminate dangerous cholesterol from the heart! Caution: Some people reported adverse reactions when eating acerola cherries, including irritated stomachs, insomnia, and insomnia. Many cherries of acerola can also cause diarrhea. High levels of vitamin C can also be dangerous if you suffer from gout as it can increase uric acid levels. In addition, the acerola cherries are not commonly known as allergenic foods.
Acerola Vitamin C and Pharmacy
Acerola is a tree whose fruit is called Barbados cherry or acerola the closest thing to cherry. The acerola fruit is considered a super because it contains 20 to 30 times more vitamin C than oranges. This makes it one of the richest fruits in vitamin C. It is also rich in vitamin B6, vitamin B1, and vitamin A, as well as flavonoids and minerals (iron, calcium, phosphorus, potassium and magnesium). Natural Vitamin C Acerola will be your ally for a new version full of energy and vitality, which helps fight fatigue and increase your natural defenses to help fight infections.
Freeze dried acerola has one of the highest vitamin C content per gram of fruit. Studied in the laboratory, acerola has been found to be a powerful anti-oxidant and have potential antitumor. Volatile components have been isolated from Acerola fruit. One hundred and fifty components have been identified in the aroma concentrate. Its polyphenolic compounds and high amounts of vitamin C provide excellent support of the immune system. Freeze dried acerola also contains natural B vitamins such as thiamine, riboflavin, and niacin. It also contains proteins, iron, calcium, and phosphorus.